Large Plates
Steak Sandwich
16
Roasted Tri Tip | Bourbon Glazed Onions | Mushrooms | Smoked Bleu Cheese Spread | Pea Shoots | Ciabatta (*add Egg-1)
Softshell Crabs
32
Sour Dough Tempura | Grilled Corn Salad | Charred Lemon
Softshell Crab Sandwich
20
Flash Fried | Organic Greens| Tomato | Brioche | Pickled Ramp Tartar Sauce | House-Cut Fries
Pork Shoulder Sandwich (The OG)
15
Stout Braised Pork | Stone Ground Cheddar Grits | Garlic Broccolini | Cuban Bread (*add egg-1)
Grilled Cheese & Tomato Soup
14
Thick Slice Sour Dough | 5 cheeses | Dipped in Tomato Bisque (add tomato -1, add bacon -2)
Fried Green Tomato BLT
14
Cranberry Bread | Bleu Cheese Aioli | Apple Smoked Bacon| Organic Greens (*add egg-1)
Dry Aged Bone-in Duroc Pork Chop
40
Pan Jus | Radish/Apple Salad
Blackened Chicken Sandwich
15
Thick Slice Sour Dough | Taylor Ham| House-Made Pimento Cheese | Lettuce | Tomato (*add egg-1)
Asiago Chicken
26
Panko Crust | Heirloom Tomatoes | Cheese Curd | Cream | Basil | Banana Peppers | Pasta
*Shrimp & Grits
25
“Naw-Lins” Style | Andouille Sausage | Tomatoes | Green Onions | LOTS of Butter (*add-egg-1)
*Pork Burger
14
House-Ground Patty| Apple Smoked Bacon | Andouille Sausage | Pepper Jack | Honey Mustard (*add egg-1)
*Lamb & Mushroom Burger
15
Border Springs Lamb | Curry Aioli | Pea Shoots (*add egg- 1)
*Dry Pack Scallops
26
Brown Butter Basted | Carrot Puree |Vegetable Cous Cous | Charred Lemon
*Bacon Cheeseburger
15
Crusted with Apple Smoked Bacon | Stuffed with White American Cheese (*add egg-1)
*14oz Ribeye
38
House Cut Truffle Fries | Roasted Bone Marrow | Ramp Butter | (Finish with a Knob Creek Luge - 15)
Blackened Flounder & Scallops
26
Vegetable Fried Rice | Smoky Tomato Sauce | Micro Greens